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Coriander powder is a staple spice in Indian and Middle Eastern cuisine. It’s made from the dried and ground seeds of the coriander plant, and has a warm, slightly citrusy flavor that pairs well with a variety of dishes. Coriander powder is versatile and can be used in a variety of dishes, from soups and stews to meat and vegetable dishes. It’s a popular ingredient in curries and can also be used to add flavor to rice dishes and marinades.